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Three children *** One big, grey dog *** Two parents *** Country loving *** Cottage dwelling in the South-West of the UK. That’s us!

We’ve been blogging since January 2010.

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Just a thought….

“A moment spent in wonder is worth a lifetime spent in awe.”

 

Thank you….

  • mummy here and here Ooo this look really fab and would make Christmas treats X. #mmbc 20 Nov
  • Kim Carberry I love the sound of these. I don't think I've ever had sausage and mango rolls. #MMBC 20 Nov
  • Carol I understand the fight to use less plastic and try to avoid buying veggies in plastic. Better for us healthwise and better for the planet.... 20 Nov
  • Sarah Christie Its so great to see teens working os hard isn't it? I am glad the revision is over for now but it was worth it.... 19 Nov
  • Christine @afamilyday Back in the 1990s I took a ferry from Jordan to Egypt. Lunch was served in polystyrene plastic containers which almost everyone (not me!) threw... 18 Nov
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Debs Random Writings

Aga baking recipe

Pumpkin Pie in the Aga

This is only the second pumpkin pie I have made. Ever. The last one was so long ago, that it was only as I tried to carry the over-filled pastry case to the Aga, that the memory came flooding back.

Funny how something can bring it all back.  This time it was the trail of spilt pie filling on the floor. Oh yes, then I remembered that next time I made it, I was going to add the filling once the pastry case was already in the oven. Might have avoided the burnt spilt effect around the edge.

Sigh

So a quick note to future self (and anyone else that might want to make pumpkin pie in an Aga):

Recipe – for a simple, but tasty pumpkin pie, I used this one (instructions are for a conventional oven). For the pastry case, I used my usual sweet pastry recipe. Rolled out, put in a greased pie dish and left to rest in the fridge, while I prepared the rest.

Ingredients – I used a pumpkin that was for cooking not carving (£1.20 from Sainsburys), which I de-seeded and sliced up. Then roasted on the floor of the roasting oven. Took about 30 minutes. Easy to scoop the flesh out of the skin.

Preparation notes – Mash the pumpkin flesh with a potato masher to make it into puree. Squeeze as much liquid out of the puree as humanly possible.  Next, I put all the pie filling ingredients in my Kitchen Aid bowl and mixed them thoroughly with the wire whisk.

Baking notes – I put the pie on the Continue reading

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Raspberries, please.

There has been an alarming increase in the height of my children recently. It always happens in the spring. They seem to shoot up, as soon as the sun hits. The Teen is near enough my height now, and her sister seems able to look me in the eye a little bit more easily, than I’d care to admit.

And as for the Boy, well he is taking on the appearance of someone who has begun to stretch. Looking just as willowy as his sisters. Watch any of them for long enough, and I swear you can see them growing.

Now, they are not managing this on meal times alone. Continue reading

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One last grapefruit

grapefruit 3They say that when you flip a coin to decide an outcome, you should listen to the voice inside you. As the coin spins mid-air, the chances are that the voice will be urging the coin to land on one particular side. Deep down, this is the option you actually yearn.

It’s true. Taking a step back in time, that decision was there, inside, before you even reached for the coin, but it wasn’t easy to isolate from all the background noise.

The coin flip is a trigger. Creating a moment in time when a decision becomes clear. Not that a coin is the only trigger of this kind. Thank goodness. Otherwise we’d be unable to walk down a street, or sit in a restaurant, without risk of injury from flying coins. Can you imagine? Continue reading

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There have been cases when people lifted my photos and words, and used them without credit to me or asking permission first. Using them for their own commercial gain. I have now added a level of security to deter people from doing this. Apologies to people who do play nicely. If you would like to use any of my photos, please contact me.

Copyright notice:

All my words and photos are copyrighted to me. They cannot be used for commercial benefit by anyone else. If you would like to use any of them, then please ask me first and don't just take. Written permission only. Don't pass my words, photos or ideas off as your own. It's not nice.