Where do I start with this week? I’ve knotted and tied, sliced and preserved and driven more than I have in the last six months. It weirdly felt like business as usual. Except for the mask wearing part. That’s not second nature yet. Saturday, I spent the whole day batch […]
Read moreCategory: Slice of Life
Fruition
If ever a word summed up this week, it has to be fruition. To be honest, it is a good way to categorize October, full stop. There are two meanings and both fit. Plans that have taken months/years to implement are being fulfilled. Also, our garden is full of fruit, […]
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In the kitchen
I seemed to spend most of my time, this week, either in the kitchen or out in the garden bringing something in to cook in the kitchen. I’ve been baking, canning and bagging faster than the nights are drawing in. Housework has taken a back seat. Good job we have […]
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